Sunday afternoon, June 14th, Star of Kings

Matt Smith
Kicking things off at The Star of Kings we had the hilarious Marco Del Valle, who had quite the list and admiration for Milton Keynes. It was then over to Sophie Stemmons who is looking into how to give birth to Marvel’s newest and most unpopular superhero. Next was Tony Carr and why it might be best to give NHS online a miss if bleeding uncontrollably. After Tony was Will Hatfield and a rather comedy centric way to lose your virginity. James Streeter then explained just why keeping abreast of your caller history is quite essential. It was then over to Paul Rowinski who is British-ish before Steve Hawthorne confessed to his mum being a great influence on him…as well as the family dog. It was then over to Lucas Main and the middle class Mecca that is Uniqlo. Closing the first half was the fabulous Georgia Thorp. Georgia recently started coming to terms with being a hoarder and has started to declutter. First move was getting her son to move out.
After the break we got off to a great start thanks to the simply fabulous Kim Hope. Kim told us that trying to drown your sorrows only works if the fu****s can’t swim. It was a double whammy Aussie burger next with Matt Smith (pictured) and just how literal you can take couch surfing. We then had Ben Ferrey and why the right fitting knickers are important, frills and all. The wonderful Richard Taylor was next with why men get their cocks out in public and wave it about. It was then over to Kim Batty and what not to give away in an interview. Jon Garvin, as the official representative of the middle aged straight man, gave us the experience of his extensive wisdom…on everything. Our penultimate act was Owen Stanley who is utterly crap when it comes to the essential fact finding mission before moving to a new flat. Just ask his missus. Closing the show was the brilliant Mark Vincent. Mark said he felt a bit stoned, but that might be due to having walked down Camden High St. He’s also got a bit of a problem with his health, largely due to having blood like a porridge based consistency.